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25-29 Jul-Sense True Flavors from The Hands of Vietnamese Master Chefs

Wednesday, July 25, 2018 09:43 | Anonymous member




Sense True Flavors from The Hands of Vietnamese Master Chefs at The Rain Tree Cafe'  The ATHENEE HOTEL, A LUXURY COLLECTION HOTEL, BANGKOK



Lunch 12:00 P.M. – 02:30 P.M.

Dinner 06:00 P.M. – 10:30 P.M.

Sunday Brunch 12:00 P.M. – 03:30 P.M.

The much-praised Vietnamese cuisine of two top chefs from Sheraton Hanoi grace the indulgent buffets at The Rain Tree Café. Experience true Vietnamese taste with our guest chefs, Chef Le Manh Hung and Chef Nguyen Van Quan. Noted for their classic techniques and creative concepts, the chefs offer an assortment of special dishes, ranging from Green Mango & Seafood Salad to Roasted Pork Salad, along with a distinguished unique show cooking station and all-time-favorite Pho.

Lunch                                                                       THB 1,200++

Dinner                                                                      THB 1,600++

Seafood Buffet (Friday - Saturday dinner)         THB 1,900++

Sunday Brunch                                                       THB 2,400++

For more information or to make reservations please call 02 650 8800 or email Raintree.TheAthenee@luxurycollection.com


Australian-Thai Chamber of Commerce

18th Floor, Unit 1805, Empire Tower,

1, South Sathorn Road, Yannawa, Sathorn, Bangkok, Thailand 10120

Tel: +66 2 079 1815  ·   office@austchamthailand.com

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