A G’DAY TO CELEBRATE AUSTRALIAN NATIONAL DAY WITH TASTY TUCKER ON TAP

To commemorate Australia’s National Day, Romsai’s buffet will be brimming with premium quality Australian produce. Wagyu Beef, Lamb, Sydney Rock Oyster, Tasmanian Salmon and of course the mandatory sweet treats like Pavlova and Lamingtons, are just examples of the tasty delicacies that Aussie Executive Chef Heshan and his team will delight you with.

*Served for Dinner and Weekend Brunch

Friday - Sunday (Dinner) THB 2,237 Net/ Person                                            Weekend Brunch THB 2,354 Net/ Person

Tel: 0 2679 1200 Email: Hostesses-Bangkok@banyantree.com