TIME TO WINE AT THE ST. REGIS BANGKOK

The Lounge invites guests to discover an outstanding selection of wines a delicious Italian cold cut plate

Bangkok, Thailand, 24 November 2017 – The St. Regis Bangkok has the perfect way to wine! Indulge in selected wines from Northern Italy by The St. Regis Bangkok sommelier. Italy is also home to some of the oldest and finest wine-producing regions in the world such as Wine Cocktail such as Aperol Spritz, Strawberry Rossini, White and Red Wine, complimented by a delicious Italian cold cut plate. Everyday from 5:00pm to 8:00pm, at The Lounge on Level 1, is your time to wine.

Bond with friends and family over vino, or relax after work with colleagues, enjoy a gourmet platter of and charcuterie such Daniele ham DOP from Friuli, Speck (smoked ham) from Trentino, Guanciale (Italian cured pork cheek) from Lazio, Mortadella (roll of mixed pork meat) from Bologna, Coppa (meat from pork neck muscles) from Emilia-Romagna and Salame from Tuscany.

THB 700++ per person, including two glasses of wine and cold cuts.

For advance reservations and further information on The St. Regis Bangkok’s ‘Lobster & Burger Lounge’, call +66-2207-7777, or email fb.bangkok@stregis.com and visit www.stregis.com/bangkok. Connect with St. Regis Bangkok on Facebook, Instagram, and Twitter