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Adding a twist to the afternoon tea tradition at the St Regis bar in the St Regis Bangkok

Friday, January 26, 2018 10:18 | Anonymous member (Administrator)





The timeless tradition of Afternoon Tea at The St. Regis Bangkok is presented with an alternative luxury twist, a new menu and a stunning view, served daily from 2:00pm-5:00pm, at The St. Regis Bar




Bangkok, Thailand, 1 January 2018 – The St. Regis Bangkok presents an alternative luxury twist on their timeless tradition of afternoon tea at The St. Regis Bar, together with a brand new menu, set against the backdrop of the stunning view of the verdant Royal Bangkok Sports Club and cityscape beyond.

A decadent delight, guests at The St. Regis Bangkok have long been able to convene daily, between 2:00pm and 5:00pm at The St. Regis Bar, for creative sweet and savoury bites, with complimentary TWG tea or coffee. This ritual now offers an afternoon with a twist, as well as a brand new array of enticing set menu items, served in a picturesque birdcage presentation.

The option to upgrade the experience to the Alessandro’s Mixologist Flight includes an inspiring cocktail set, with creative custom drinks to indulge. Classics, such as La Corrida and La Margherita, are accompanied by molecular mixology choices and the Hendrix Tippling Tea – a blend of Hendrick’s gin, Sauvignon Blanc, elderflower, fresh raspberry, cucumber and orange marmalade.

During the Western Afternoon Tea, guests can marvel at the selection, which includes the cream tea scones, and a fulfilling collection of new and exciting beautifully presented small savouries and desserts:


SCONES

Warm Traditional Raisin Scones

Devonshire Clotted Cream, Chantilly Cream,

Mixed Berry Jam, Strawberry Jam

 

SAVORY

Boston Lobster, Tom Yum Mayonnaise, Soft Roll

Duck Liver Mousse Profiterole, Coconut

Norwegian Salmon Gravlax, Honey Mustard,

Red Onion, Rye Bread

Egg Mayonnaise, Black Truffle Paste, Caviar,

Salami, Mustard Butter, Pretzel Roll

Asparagus Quiche, Parmesan

 

SWEET

Chili Chocolate Tart, Thai Basil Lemon Tart

Chocolate Sacher Cake, Pistachio Eclair

Rinzer Cake, Orange Cannoli, Hazelnut Cake


Alternatively, the popular Thai Afternoon Tea presents a sensation of elegant and authentic local flavours, featuring pork-filled tapioca balls, royal Thai steamed dumplings with fish, spicy salmon fresh spring rolls, coconut scones, tropical jams and cream, the sergeant crown, Look Choop, Thai coconut balls and more, also accompanied by a selection of exclusive TWG tea and coffee.

SCONES

Coconut Scones

Pineapple, Ginger, Tangerine, and Lime Jam,

Clotted and Whipped Cream

 

 

 

SAVORY

Tapioca Balls with Pork Filling

Thai Royal Steamed Dumplings with Fish

Spicy Salmon Fresh Spring Rolls

Royal Leaf Wrapped Bites

Tuna Salad in Golden Crispy Cup

Chicken Curry Puffs

 

SWEET

Thai Coconut Balls

Sweet Sticky Rice with Shrimp

Sergeant Crown

Sticky Layers Cake

Look Choop and Golden Sweet Floss

Steamed Flour with Coconut Filling


Prices for the various Afternoon Tea options are as follows:

Western Afternoon Tea: THB 1,500++ for two

Alessandro’s Mixologist Flight: plus THB 980++ for two

Thai Afternoon Tea: THB 950++ for two


Adding an exciting twist to Afternoon Tea, The St. Regis Bar at The St. Regis Bangkok is an idyllic setting for this quintessentially luxurious post-lunch/pre-dinner indulgence. Available everyday, guests can reserve a table ahead of time, to ensure a spot closest to the grand floor-to-ceiling windows that look out onto an unobstructed view of the greenery below and astounding city skyline, from 2:00pm to 5:00pm.


For reservations, please call +66 2207 7777, e-mail fb.bangkok@stregis.com or visit www.stregisbangkok.com. Connect with The St. Regis Bangkok on Facebook, Instagram, and Twitter.



Australian-Thai Chamber of Commerce

18th Floor, Unit 1805, Empire Tower,

1, South Sathorn Road, Yannawa, Sathorn, Bangkok, Thailand 10120

Tel: +66 2 079 1815  ·   office@austchamthailand.com

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