Log in


Celebrate Mother's Day at Grand Hyatt Erawan Bangkok

Wednesday, August 08, 2018 13:20 | Anonymous member




CELEBRATE MOTHER'S DAY AT GRAND HYATT ERAWAN BANGKOK

11-12 August 2018


To make Mother's Day special this year, come and celebrate at Grand Hyatt Erawan Bangkok.  Spend quality time with your mom and enjoy delicious food at one of our renowned restaurants; The Dining Room, Erawan Tea Room, Spasso or Tables Grill.

The Dining Room

11-12 August 2018

Enjoy a mouthwatering international buffet at The Dining Room, the award-winning restaurant offering a seafood bar, assorted sushi and sashimi, a grill station, a salad and cheese bar, Thai cuisine and a variety of desserts alongside special items added to a wide selection of buffet items.  Celebrate with a sumptuous array of international dishes contrasted with exciting Thai and Asian favorites together this Mother’s Day.

Lunch: 12:00 PM – 3:00 PM

Dinner: 6:00 PM – 10:00 PM

Price is THB 2,700++ per adult and THB 1,350++ per child (includes iced teas, iced coffee, juices, water, tea and coffee)

For reservations and further information, please call the Restaurant Reservation Center on    0 2254 6250 or email restaurants.bangh@hyatt.com

Erawan Tea Room

12 August 2018

Erawan Tea Room, a recipient of the ‘Michelin Plates’ Award and recommendation by The Michelin Guide Bangkok 2018, awaits you on Mother’s Day with a diversity of Thai cuisine, a wide array of delectable dishes and special food promotions from the four main regions of Thailand.  For all-day celebrations, come enjoy the all-you-can-eat menu with various authentic Thai food from appetizers to desserts inclusive of refreshing drinks.  Highlights of the menu include Khao tang na tung (rice crackers, minced pork, shrimp dip), Yam Som O (spicy pomelo salad, shrimp), Erawan Khao Phad (fried rice, crab meat, crab roe, chili paste) Kai jiew nua poo (Thai omelette, crab meat) and a selection of desserts; Khao niew mamuang (mango, sticky rice), Lord Chong Pheauk Nam Kati (Chendol dumplings, taro, iced coconut syrup) and many more.

Lunch - All you can eat: 12:00 PM – 2:30 PM

Dinner- All you can eat: 6:00 PM – 9:30 PM

Price is THB 1,500++ per person for lunch and dinner

For reservations and further information, please call the Restaurant Reservation Center on

0 2254 6250 or email restaurants.bangh@hyatt.com

Spasso

12 August 2018

Celebrate Mother’s Day with an Italian antipasto buffet from our live food stations and a special menu selected by Chef Roberto Parentela, featuring Fine de Claire oysters, marinated Tasmanian salmon fillet, homemade pasta with spaghetti Alla Chitarra, gnocchetti and foie gras-filled ravioli.  The signature pizza arrives straight from a wood-fired oven, and do not miss the slow-roasted lamb rack with pumpkin purée, rocket and baby carrot, the baked pork “Polpettone, smoked duck breast with orange, slow-cooked veal loin with tuna mayonnaise as well as a variety of special desserts such as apple cake, bugie with Nutella, biscotti, strawberry Millefoglie and more.

Lunch: 12:00 PM – 3:00 PM

Price is THB 1,650++ per person and THB 825++ per child

For reservations and further information, please call the Restaurant Reservation Center on

0 2254 6250 or email restaurants.bangh@hyatt.com


Australian-Thai Chamber of Commerce

18th Floor, Unit 1805, Empire Tower,

1, South Sathorn Road, Yannawa, Sathorn, Bangkok, Thailand 10120

Tel: +66 2 079 1815  ·   office@austchamthailand.com

Powered by Wild Apricot Membership Software