BCCT MULTI-CHAMBER HOSPITALITY TECHNOLOGY EVENING
BCCT in collaboration with AMCHAM, AustCham, CanCham and GTCC invite you to the first BCCT Hotel Technology on Thursday 30th June at Lancaster Bangkok.
The Hotel Industry is always looking to adopt new technology to enhance the guest experience and uncover efficiencies.
The first BCCT Hotel Technology will showcase some of the latest innovations in hospitality tech: See a hotel room in VR, delivery droids, AI energy saving methods, contactless ordering systems, in room tablets and more.
Followed by a panel discussion featuring Agoda, Minor Hotels, Frasers Hospitality and True Digital, who will tell us how their companies are driving the future of Hotel technology.
Stay ahead of the curve and embrace the future at the BCCT Hotel Technology event.
Event details:
Date: Thursday 30th June 2022
Time:
6pm – Arrival & Canapes - Hospitality Tech Showcase
7pm – Presentations
8pm – Buffet & Networking
9pm – close
Venue: Lancaster Bangkok on Petchaburi road (MRT: Petchaburi station exit 1)
Topic: Where is hotel technology now, where it is heading in future and what their company is doing to drive this?
Speakers:
Agoda - Tom van Duin - Country Director
Frasers Hospitality – Anthony Arundell Senior VP Head of Smart City
True Digital Group – Thanawat Pringwanich Hospitality Platforms and Digital Transformation
Minor Hotels - Michael Marshall – Chief Commercial Officer
Cost: THB 700 for BCCT/partner members and THB 1,400 for non-members including food, soft drinks, beer and wine.
Booking: direct to BCCT HERE
*Special thanks to our sponsor DDX*
Payment:
-Online Payment options are available when confirming your booking (recommended). Online payment when you book is the simplest way to do this.
-Bank transfer is also available to Kasikorn bank 709-2-36464-4 and email finance@bccthai.com to verify for a receipt.
-BCCT member vouchers are accepted. One voucher per entry. Please note 'voucher' in a comment box when you book.
*Pre-registration and pre-payment are required to confirm your booking. No payment on the door. No walk-ins please. Thank you for your co-operation*
Menu:
Canapés: Smoked salmon capper mascarpone, Shrimps cocktail, Mushrooms mousse, Bocconcini mozzarella, tomato basil pesto
Carving station: Homemade honey glanced gammon ham with mustard homemade mini rolls
Buffet: Bangers and Mash, Vegetable spring roll, Deep fried calamari tartar sauce Tortilla wrap with smoked duck and miso mayo, Fried rice with egg and chicken, Mini pork loin “tonnato” style with semidried tomatoes
Dessert: Red velvet, espresso panna cotta, mini chocolate éclair
*At registration please show a negative ATK test within 48 hours of arrival. A simple photo of a negative result with something that indicates date/time included will suffice*.