36 BAHT++ BUFFET DEAL AT FEAST

Royal Orchid Sheraton Hotel & Towers invites you to celebrate magical memories throughout July, the month of hotel anniversary celebration at our renowned Feast riverside all-day dining restaurant.

Only 7 days left, don’t miss!  Add our LINE@, @rosheratonbangkok and get e-coupon for every 2^nd diner at the table pays only 36 baht++  on all lunch and dinner buffets, the first person dines at normal price (price is subject to 10% service charge and applicable government tax). Come and enjoy buffet for lunch, dinner and brunch with a wide range of food delights from around the world including Thai, Chinese, Japanese, Indian, Western dishes, live cooking stations of tender meats, a vast selection of desserts and more!

Celebrate with us and enjoy our special privileges from now – 31 July 2019. For more information or reservations, please call 02 266 0123, e-mail events.rosh@sheraton.com, Facebook:www.facebook.com/royalorchidsheratonhotel, website: www.royalorchidsheraton.com, or Line@: @rosheratonbangkok. Shuttle boat service is available from Saphan Taksin BTS Station and ICONSIAM to the Hotel, every half-hour.

Market Café - Khao Tom Buffet

Starting from 19th July 2019, our Market Café will not only serves authentic Thai food from a la carte menu but also offers local midnight culinary experience with Khao Tom Buffet. Market Café satiates a late-night craving with a spread of cuisine rooted in the Thai-Chinese culture in the form of rice porridge with comforting condiments from stir-fries, soups, stews, nibbles, and desserts for night owls. The price is only at THB 420++ per person, available from 6:00 PM – 3:00 AM daily.

For reservations, please call 02 098 1234 or bangkoksukhumvit.regency@hyatt.com .

Beer We Go! Celebrate the International Beer Day 2019

Four Points by Sheraton Bangkok, Sukhumvit 15

Beer is more than a beverage, it’s a way to taste the details in the destination. Tap into the scene with our Best Brews!

Bangkok July 24, 2019, Four Points by Sheraton Bangkok, Sukhumvit 15 kicks off the Best Brews Program, as the brand’s signature initiative in this ‘International Beer Day 2019’ on Friday 2^nd August 2019, from 10 AM. – Midnight, at The Drunken Leprechaun, the best Irish pub and sports bar in town.

Enjoy the local Best Brews at The Drunken Leprechaun with the special including…

• “Round for the lads” buy any draught beer to you and your friends and get 10% discount on that round. (Minimum 4 people)
• All day happy hour prices for bottle beers
• Singha Tower at THB 799++

Try out our new and highlights menu including Pretzel Pizza a fresh and hot homemade pretzel pizza with 3 selections toppings: Pepperoni, Ham & Mushroom and 4 Cheeses. A homemade pie with 3 selections Cottage Pie, Spinach & Chinese Pie and Chicken in green curry pie and more.

Last but not least, get in the groove with live music ‘PHD’ a rock music band performs from 8 PM. onwards.

Let’s kick back with your whole team and enjoy some of the best craft beers at The Drunken Leprechaun.

Call now at 02 309 3255 or https://www.facebook.com/DrunkenLeprechaunBKK   

THE ST. REGIS BANGKOK INVITES GUESTS TO DIVE INTO SUMMER WITH THE LAUNCH OF            

 THE “GEMS OF THE SEA AFTERNOON TEA”

The new jewelry-inspired collaboration with MISIS is presented at The St. Regis Bangkok   

 from 2 August to 30 September 2019

The St. Regis Bangkok presents a new afternoon tea in collaboration with Italian handcrafted jewelers MISIS, available from 2 August to 30 September 2019 exclusively at The St. Regis Bar.

For this latest gastronomic journey, Executive Chef Chris and Executive Pastry Chef Aey Anupong are inspired by the jeweler’s signature summer collections which showcase the beauty and mystique of the sea.

The aesthetics and ingredients of the afternoon tea celebrate the jeweler’s creative expressions of a vibrant coral reef ecosystem, an Italian village in the Amalfi Coast, and the traditional women freedivers who for thousands of years plunge into deep waters to gather abalones, oysters and other shellfish. MISIS’s “Reef Party” jewelry collection provides the design cues for the specially designed afternoon tea stand, styled as brightly hued coral growing from the seabed.

Drawing inspiration from the “AMA” (“Woman of the Sea”) collection and evoking the luxury repute of oysters and pearls, the Edible Oyster Shells, Avocado Crème, Salmon Pearls adds a touch of underwater fascination to the afternoon tea experience. Other sea-inspired culinary creations representing the same collection include Blue Curacao Bubbles – white chocolate, tonka bean, and blood orange-filled confectionaries which mimic the swirling waves of the ocean.

Mirroring the silhouette of the coral-shaped afternoon tea stand is the Black Forest Stone Cake, whose white chocolate coral adornments draw references to MISIS’s exquisite statement pieces in its “Positano” collection.

Savory delights in the afternoon tea set include Octopus and Olive Baguette – a nod to the jeweler’s European heritage and memories of the Italian seaside – and a Salmon Confit Lollipop with Wasabi Mayonnaise and Dulse Flakes, representing the “Poseidon” and “Isla de Mujeres” collections respectively.

The “Gems of the Sea Afternoon Tea” experience is priced at THB 1,650++ per set including tea or coffee for two persons. The afternoon tea is presented during 2:00 PM – 5:00 PM from 2 August to 30 September 2019 at The St. Regis Bar and The Drawing Room on the 12th floor of The St. Regis Bangkok.

For reservations and further information, guests can call +66 2207 7777, email fb.bangkok@stregis.com or visit www.stregisbangkok.com.

WINE DINNER WITH ITALIAN OPERA " on Friday 26th July 2019

Capture the spirit of Italy in a magical evening of beautiful music and superb food when Chef Francesco Bettoli serves a five-course Italian menu paired with Amarone della Valpolicella from Veneto, Italy plus the mellifluous sounds of timeless classics by our resident Opera singer. A not-to-be-missed occasion on Friday July 26^th 2019 only Baht 3,900++ at Rib Room and Bar Steakhouse, located at the 31^st floor of The Landmark Bangkok.

The elegant dinner will be begun with canapés at The Bar and then onto the first appetizer  

with Lobster terrine with basil jelly, orange espuma. Next enjoy the perfect balance of taste with Handmade green tagliatelle with 24 months Parmigiano fondue, summer black truffle. Following is Slow cooked lamb loin with barley, sweet bell pepper sauce and cumulating with the unique US Wagyu Rib eye with mini eggplant Parmigiana, Amarone reduction sauce. The grand finale of this special dinner is a My Grandmother’s summer tiramisu.

  For reservations, please call 0-2254-0404 ext. 7777 or email: fb@landmarkbangkok.com

Anantara Sathorn Announces New Zealand Wine Dinner Series

The August Wine Dinner Series features live cooking and

wine pairing stations in Bangkok’s most intimate fine dining setting.

Anantara Sathorn Bangkok Hotel invites guests and local wine connoisseurs to its latest Uncorked and Plated Wine Dinner Series featuring a four-course menu alongside New Zealand wine pairings on Friday 9 August 2019 from 7.30 pm – 9.30 pm.

Only 30 tickets are available at THB 1,450++ per person for this intimate fine dining and wine tasting experience which includes a reception cocktail pass and live cooking stations presented by Chef Gibb.

Taste the Flavours of New Zealand

The Wither Hills New Zealand winery crafts exceptional wines from its vineyards in Marlborough, New Zealand’s wine country. This Wine Dinner Series features Wither Hills wines from the Wairau Valley range, which is complex and full of character to capture the beauty of Marlborough in one glass. 

Anantara Sathorn’s Chef Gibb has expertly crafted an exclusive menu to perfectly pair each course with the featured wines bringing guests the perfect sampling experience

Limited 4-Course Menu

The night of fine dining begins with a private cocktail pass around at Anantara Sathorn’s ZOOM Sky Lounge. Guests can relish the flavour combinations of unexpected culinary hors-d'oeuvres and sip on fine bubbles while soaking in Bangkok’s iconic skyline views 38 floors high.

The four-course dinner and wine tasting menu is served in Anantara Sathorn’s private Kasara Executive Lounge. Each culinary course is presented at live cooking stations by Chef Gibb for the ultimate intimate dining experience.

The first entrée features flavours from Thailand Coast with Oyster, Twist Clam, Shrimp Fat, Scallop, Apple, Lemon, and Horseshoe Crab Roe. Perfectly balanced with the vibrant citrus pith and textural acidity of the Sauvignon Blanc.

The next course continues with From Fisherman, Cotton Fish along with Local Greens, Tamarind and Coconut. The Wither Hills Wairau Valley Chardonnay subtly balances fresh lime, grapefruit and white peace against fine-grained French oak nuances, creating a wonderful match with the fish course.

Vegetarian Festival 2019

During the month of September, Phuket will also be the setting for the world-famous Vegetarian Festival. Also known as the Nine Emperor Gods Festival, the colourful event will take place between September 29th and October 7th and celebrates the Chinese community’s belief that abstaining from eating meat during the ninth lunar month will bring forth prosperity and good health. This belief is also shared by communities beyond just people who live on the island and therefore affects city-dwellers and villagers from all over the country.

The festival itself sees individuals partaking in extreme practices like fire walking to honour the gods, which adds an element of shock and surprise to the event. However, in addition to the many street celebrations, the island also transforms into a vegetarian’s paradise with plenty of street vendors, popular stalls and restaurants choosing to alter their menu in order to offer seasonal specials that cater to the large number of people abstaining from meat.

Superior Room starting from THB 3,020+++

❈Stay in a Superior room at Novotel Phuket Phokeethra

❈Breakfast included in the price

❈Booking period: Book 14 days in advance from May 2019

❈Staying period: 29th September – 7th October 2019

Book now

SUKHUMVIT GALLERY AFTERNOON TEA

Daily from 2:00 PM – 4:00 PM

Sukhumvit Gallery, Level 4

Hyatt Regency Bangkok Sukhumvit

Indulge in the untold story of Sukhumvit with Sukhumvit Gallery Afternoon Tea. Designed by internationally renowned Thai floral artist, Mr . Sakul Inthakul, its unique presentation is inspired by contemporary Thai style with handcrafted trays and seasonal floral arrangements. Discover 15 delectable treats, both sweet and savory, including irresistible homemade desserts served with organic coffee or tea particularly sourced from locally homegrown coffee and tea farms in Chiangmai and Tak provinces.

THB 950++ per set (2 persons)

Visit hyattregencybangkoksukhumvit.com or contact +66 2 098 1234, or email bkkhr.marketcafe@hyatt.com for more information or click here to make a reservation.

AustCham Member Exclusive Offer

French Wine Tasting

at Oriental Residence Bangkok

All wine enthusiasts are invited to come along and experience a unique French wines selection at Oriental Residence Bangkok.

A delight for all wine connoisseurs, join us at Oriental Bar and enjoy a two-hour free flow of fine French wines from five different regions including Cremant Sparkling, Alsace, White Burgundy, Southern Rhone and Bordeaux with unlimited cold cuts and canapés to the rhythmic beats spun by our DJ Job!

Indulge in these great French wines, together with a range of our selected signature tapas on 2 August 2019 from 19:00 to 21:00 for just 777++ THB  per person.

For more information and reservations, please call Oriental Residence Bangkok at +66 (0) 2125 9000 or

email  reservations@oriental-residence.com.