COME 4 PAY 2: Celebrate Songkran Festival 

Every Friday Night, It’s Wine Tasting with Tapas – April 

COME 4 PAY 2: Celebrate St. Patrick’s Roast Buffet 

Every Friday Night, It’s Wine Tasting with Tapas – March

CHÂTEAU KIRWAN WINE DINNER Early bird ticket available from March

Special Discount For International Women's Day

Special Discount For International Women's Day

Every 1,000 baht of purchasing Blackmores supplements gets 12% discount of an original price

Redeem this promotion by inserting this promo code of "WDAY12" 

**This promotion is valid from March 1st - 10th**

Delight in a buffet spread of succulent seafood at Amaya Food Gallery

Taking inspiration from the street food of Asia and celebrating Asian cuisine with multiple show kitchens, the newly opened Amaya Food Gallery at Amari Watergate Bangkok now offers special themed dinner buffets, such as the Friday Seafood Night, that pescatarians and seafood lovers won’t want to miss!

Featuring a succulent selection of seafood prepared in various styles according to the theme of each station, guests can indulge in unlimited premium items, such as oysters, river prawns, rock lobsters, blue crabs, New Zealand Mussels, including half a Maine lobster per person prepared to the diner’s liking. Your favourite seafood items can be prepared and enjoyed in various styles ranging from seafood on ice at the deli counter and seafood flambé at the Italian station, grilled and dipped in zesty sauces at the market grill to the local spicy delicacies for which Thailand is famous.

With show kitchens dedicated to specialities from Thailand, Southeast Asia, India and Italy, Amaya Food Gallery invites diners to share and savour the diverse flavours with friends and family in a fun street market setting.

The Friday Seafood Night at Amaya Food Gallery is available every Friday from 18:00 to 22:30 hrs. for THB 1,750++ including water, soft drinks, tea and coffee.

For more information or reservations, please contact Amari Watergate at +66 (0) 2653 9000 ext. 355 or email amaya.watergate@amari.com.

Promotion 1,600 Bath For Locker Type

The premium storage service provider for storing possessions in Thailand. Located in CBD which is very convenient to transport with the quality facilities, 24 hours security system, and we highly focus on the cleanliness.

Your Loved Belongings, Our Caring

i-Store Self Storage service in Bangkok , Thailand. We have 2 branches at Silom and Sukhumvit 24 The most convenient and full facilities of self storage.

Champion French menu from Iron Chef Thailand

to be served at Café Claire

Bangkok, 7 March 2019 – Enjoy an exclusive selection of creatively crafted dishes featuring premium Fine de Claire oysters, served daily at Café Claire only for March and April. Chef Eric Weidmann, victor of the recent Iron Chef Thailand competition, will serve his winning tasting à la carte menu that was featured in the episode for French cuisine.

Chef Eric defeated Iron Chef Thanunya “Gai” Wilkinson in a blind taste test by three judges. The chef wowed the panel with spectacular oyster dishes and his clever use of the secret ingredient, quail egg, in the final dish.

The dishes featured are as follows:

● Warm oyster with burnt leek and seaweed butter

● Grilled oyster with burrata and basil

● Shucked oyster with caviar osietra and Hokkaido sea urchin

● Creamy oyster soup with Champagne

● Crispy lava egg with potato espuma and truffle

Advanced reservation is required.

For more information and reservations, please call Café Claire at +66 (0) 2125 9000 ext. 9080 or email: reservations@oriental-residence.com. 

True French technique

Born on Palma de Mallorca, Spain, Chef Eric trained at the French School of Cuisine in Nice. Since 2016, he has been the Chef de Cuisine at Sage Bespoke Grill and Sage Bar at the Shangri-La Makati in Manila, Philippines

The Art of Thai Cuisine and Thai Wine at Thara Thong

Royal Orchid Sheraton Hotel & Towers

Thara Thong, a renowned riverside restaurant serving authentic royal Thai cuisine at Royal Orchid Sheraton Hotel & Towers, in collaboration with Thailand’s leading wine producer "GranMonte", an international award-winning wine made from 100% estate-grown wine grapes invites you to enhance your Thai dining experience with the perfect classy Thai wine to drink with delicious royal Thai dishes, available for your selection throughout the year.

Take advantage of our insightful pairing recommendations such as 2015 “Spring” Syrah Cabernet paired with Fried smoked duck breast with hot basil and hot chili or Spicy salmon tartar with coriander lime sauce seems to take on more flavor when matched with 2018 “Spring” Unwooded Chenin Blanc. For lovers of stronger wine, we recommend taking your pleasure in tasting our Thai set menu “Ploy Siam” – flower shaped dumpling, taro spring rolls, spicy beef salad, and wok-fried lobster pad Thai match with a bottle of 2013 “Asoke” Cabernet Sauvignon Syrah. Alternatively, a bottle of 2017 “GranMonte Durif” with “Chom Tara” – roasted duck in red curry, jumbo tiger prawns with sweet and sour sauce, fried snow fish with mango salad and many more.  

GranMonte wine selections by glass starts from THB 400++ and by bottle starts from THB 1,800++. Riverside experience is closer than you think. Shuttle boat service is available from Saphan Taksin BTS Station and ICONSIAM to the Hotel, every half-hour.  For more information or reservations, please call Tel: 02 266 0123, e-mail: events.rosh@sheraton.com, Line@: @rosheratonbangkok, Facebook: www.facebook.com/royalorchidsheratonhotel, or website: www.royalorchidsheraton.com