Lexicon's 5th Birthday

To celebrate our 5th birthday in January 2020, Lexicon is offering the special promotions below. These cover our range of interconnected storytelling services, and feature tech solutions, content writing, creative design, video production and online marketing.  

 

Payment to be made prior to 14th February 2020

Service period to 31st December 2020

For more information, please see here: https://lexiconthai.com/promotions

Brunch Pool Party - exclusive 15% off on the ticket price for AustCham Members

“Highlights from the pool party include dance performances, live entertainment from our resident DJ Wii and guest saxophonist and spectacular cuisine.

Guests can also expect a spectacular feast of a wide selection of international cuisine, the freshest local and imported seafood, Boston lobster, rock lobster, oysters, grilling and carving stations including Australian strip loin and lamb cutlets, a selection of imported cheese, dessert and ice cream stations plus much more.

The Kata Rocks’ Kids’ Club located next to the pool makes it easy for young families on the go to plan the perfect family day out.

As members of AustCham, you will enjoy an exclusive 15% off published package pricing:

•  THB 3,500 ++ per guest free-flow of selected cocktails, wines, rosé, local beers, and soft drinks
• THB 1,600 ++ for children between 5 and 12 years of age

Extend your fun with us for the after-party from 3:00 to 5:00 pm with the After Party Package (extended free-flow package priced at THB 1,500++ per person).

The Brunch is available from 12 to 3 pm, the pool party, continues until 5 pm.

We look forward to celebrating together. For RSVPs, please kindly contact Khun Angel on pagm@katarocks.com.”

Liu Invites Diners to Celebrate Chinese New Year with an Auspicious Health & Wealth Menu

Chinese New Year is just around the corner — a time traditionally associated with honoring deities and ancestors, as well as family reunions. Liu, a highly-acclaimed Cantonese restaurant, is inviting Chinese cuisine lovers to celebrate Chinese New Year 2020 in style with a choice of delectable dishes.

From 24 January to 8 February, the Lunar New Year period, Liu’s Chinese chefs will showcase some of the finest culinary delicacies from the Middle Kingdom, including many Spring Festival favorites.

For a truly indulgent festive feast, the Chinese New Year All You Can Eat Dim Sum (THB 1,688* per person) allows diners to enjoy an unlimited selection of Chinese-inspired dishes. Liu’s dim sum specialists will handcraft a range of bite-sized delights that will leave diners coming back for more! Other classical Cantonese dishes include deep-fried prawns, double-boiled pork ribs, Peking duck rolls, crispy pork belly, steamed snow fish with wild mushroom and wok-fried rice with seafood in XO sauce. Guests can then end their meal with chilled peach gum, ginkgo nut and white fungus in syrup, while also enjoying soft drinks, Chinese tea and chrysanthemum tea.

The Chinese New Year Set Menu (THB 1,888* per person) allows diners to craft their own six-course meal from a selection of appetizers, soups, fish dishes, main courses, rice dishes and desserts. Choose your appetizers, including the most famous crispy pork belly in town, exotic seafood such as jellyfish and sea conch, and “Prosperity Toss” salmon – a traditional Chinese New Year classic. The soup course promises a choice of favorites such as fish maw soup with conpoy (dried scallops) and bamboo pith, and black chicken and fish maw soup with Chinese herbs. The main course allows guests to opt for exquisite dishes such as Hong Kong-style barbecued Peking duck, baked tiger prawns with angel hair noodles, sautéed squid and sea asparagus in XO sauce, deep-fried prawns with mango sauce, and braised abalone and black mushrooms with New Zealand mussels  

A choice of succulent fish dishes includes steamed bamboo fish, garoupa or Greenland halibut; diners can also choose from rice dishes such as fried rice with conpoy (dried scallops), egg white and shrimp roe, as well as Yangzhou fried rice. Finally, a choice of delightful desserts include Nian-Gao and chilled mango pudding.

*Prices are subject to 10% service charge and 7% government tax

For more information and reservations, please call +66 (0) 2690 9255 or email bkkci.info@conradhotels.com

Website: www.liurestaurant.com

Facebook: www.facebook.com/conradbangkokhotel

Instagram: www.instagram.com/conradbangkokhotel

Celebrate Chinese New Year with a Bountiful Buffet at Café@2

Cafe@2 is inviting diners to celebrate Chinese New Year 2020 in style with our enticing cuisine. Perfect for families, groups of friends and couples, the Chinese New Year Buffet is a wonderful way to celebrate the Spring Festival and welcome the Lunar New Year with your loved ones.

On Saturday, 25January 2020, which marks Lunar New Year’s Day, Café@2 is serving up an extensive range of festive delicacies at its special Chinese New Year Buffet. Priced at THB 1,650* per person, this joyous culinary occasion will feature a delectable selection of authentic appetizers, soups, Cantonese delicacies, market garden salads and handmade dim sum, plus fresh seafood, dramatic live stations and divine desserts.

Following a line-up of light starters, including Cantonese spring rolls, tasty turnip cakes, a “build-your-own” salad bar with a choice of dressings, and lotus root and pork spare rib soup. Guests may also head to the dedicated Oyster Bar for freshly shucked oysters, or savor succulent poached prawns on ice with a variety of sauces.

An array of classic Cantonese main courses are available, such as steamed whole sea bass with soya sauce, poached whole chicken with ginger and scallion oil, stir-fried clams in black bean sauce, stir-fried Shanghai prawns, sticky rice with Chinese sausage, and “Buddha’s Delight” – stir-fried vegetables and mushrooms.

This bountiful buffet also promises “All Things Crab”, with five premium types (blue crab, mud crab, Chilean crab, king crab and snow crab) and black shell Dutch mussels, all cooked in a variety of local and international styles. The live food stalls will showcase whole barbecued suckling pig, roasted red pork belly and Peking duck, plus street food-style noodle stalls. These sensational stations will ensure that diners keep coming back for more throughout the evening!

Diners can then end their meal with indulgent sweet treats such as sesame seed balls, Nian-Gao (Chinese sticky rice cakes), Chinese egg tarts and almond cookies, along with seasonal tropical fruits.

* Prices are subject to 10% service charge and 7% government tax

For more information and reservations, please call +66 (0) 2690 9211 or email bkkci.info@conradhotels.com

Website: www.cafeat2.com

Facebook: www.facebook.com/conradbangkokhotel

Instagram: www.instagram.com/conradbangkokhotel

Located on the 2^nd floor of Conrad Bangkok, Cafe@2 is open daily for lunch (11:30 – 14:30 hrs.) and dinner (18:00 – 10:30 hrs.).

Sunday Brunch at Tamarind

Every Sunday, noon to 3.30 pm

Until December 2019

Discover a fresh new Sunday Brunch experience at Mövenpick BDMS Wellness Resort Bangkok. Tamarind, the vibrant all-day restaurant, invites diners to embark on an exclusive epicurean adventure featuring the finest delicacies from live stations, including prime grilled and roasted meats, sustainable seafood, organic salads and much more. Don’t miss our signature smoking jars of Kobe beef and wild salmon!

Dishes have been selected for their health benefits and prepared to minimise their calories, while naughty treats are available and labelled. Children have plenty of fun treats to choose from and will be kept fully entertained at our Kids’ Corner. All diners will then be able to use the resort’s swimming pool, promising a wonderfully relaxing and refreshing afternoon.

Soulful, stylish and guilt-free, this Sunday Brunch is not to be missed!

THB 2,500 ++ per person, food only

Free flow THB 888 ++

20% off for direct advance booking

30% off for inhouse guests

Free kids club and swimming pool use

Contact: 

Phone: 2 666 3333

Email: resort.bdms.fbadmin@movenpick.com; resort.bdms.fb@movenpick.com

CHINESE NEW YEAR MEMORIES TO TREASURE - Exclusively for AustCham members get 10% discount

Chinese New Year is not only about traditional celebrations, but also for family gatherings. Start the Year of the Rat with good fortune, prosperity and happiness, as you enjoy a special Cantonese-style set menu prepared by Ball Yau, our Chinese Cuisine Executive Chef.

A Five-course “Fortune” Menu: THB 1,888++ per person

An Eight-course “Prosperity” Menu: THB 3,888++ per person

An Eight-course “Longevity” Menu: THB 5,888++ per person

Exclusively for Australian-Thai Chamber of Commerce members, we are pleased to offer 10% discount. Reservations are required to be made in advance through diningpbk@peninsula.com.

Live Music with Sunday Brunch

MICE Promotion 2020 at Swissôtel Resort Phuket Patong Beach

A BRUNCH IN PINK

Every Sunday (Throughout February)

From 11:30 AM – 3:00 PM

Spectrum Lounge & Bar, Level 29

Hyatt Regency Bangkok Sukhumvit

What better way to express all the love and affection during the month of Love than to color everything pink!

Throughout this February, bring your loved one to Spectrum and enjoy sky-high views of Bangkok with scrumptious Sunday Brunch.

The sweetness begins with serenading live music and extravagant international buffet featured ocean-fresh seafood, grilled beef tomahawk, lamb rack, rock lobster, tiger prawn as well as a la minute dishes freshly prepared for you and your loved ones. The 3.5-hour seating from 11:30 AM - 3:00 PM also includes free flow of rosé wines and sparkling wines.

Adult THB 2,200 ++ | Kids THB 1,100 ++ includes free flow of rosé wines and sparkling wines.

Opening Hours

5:30 PM - 1:00 AM

Visit hyattregencybangkoksukhumvit.com or contact +66 2 098 1234, or email spectrum@hyatt.com for more information or click here to make a reservation.

USHER IN THE YEAR OF RAT WITH A SUMPTUOUS BUFFET DINNER BY CHAO PHRAYA RIVER AT FEAST, ROYAL ORCHID SHERATON

Welcome the year of the rat at Feast, Royal Orchid Sheraton Hotel & Towers, relax in comfort and enjoy an array of auspicious delicacies, Chinese Lucky Food and international favorites - succulent suckling pig, a tempting choice of seafood on ice, local wok-fried dishes, steamed dim sums, grilled prime meats, freshly made pasta and more. Chinese New Year Buffet Dinner on January 25, 2020 from 6:00 PM – 10:00 PM, priced at THB 1,400++ per person for food only (children from 0 to 9 years old dine free and from 10 to 12 years old pay half price). Prices are subject to 10% service charge and applicable government tax.

For reservations and information, please click http://bit.ly/CNYBUFFET